Description
Item Code: CinnBun/001
Product Description: Cinnamon Bun / Cream Cheese Icing
Brand: Harvest Bakery
Kosher Certification: OU – dairy
Storage type: Keep Frozen
Shelf Stability: 2 – 3 Days (Depending on environment)
Approx. Net Weight: 6.25 Lbs.
Approx. Gross Weight: 7.00 Lbs
Slice Approx. Net Weight: 8.00 oz.
Bar Code #: 819733003192
GTIN#:
Package Size: 14” D x 18 1/2” W x 3 1/8” H
Case Dimension: 14” D x 18 1/2” W x 3 1/8” H
Case Pack: 1 Dozen Per Box
Cube Size: 0.33
(Ti x Hi): 8 x 26
INGREDIENTS: ENRICHED WHEAT FLOUR BLEACHED (FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), SUGAR, PARTIALLY HYDROGENATED VEGETABLE OIL (SOY AND/OR COTTONSEED OIL), DEXTROSE, WHEAT STARCH, MONO & DIGLYCERIDES WITH BHT AS PRESERVATIVE, LEAVENING (BAKING SODA, SODIUM ACID PYROPHOSPHATE, MONOCALCIUM PHOSPHATE), SALT, DRY WHOLE EGG, SOY FLOUR, POTATO FLOUR, DRY WHEY, VITAL WHEAT GLUTEN, CORN STARCH, SODIUM STEAROYL LACTYLATE, SODIUM PROPIONATE (AS PRESERVATIVE), CORN OIL, BETA CAROTENE AS COLOR, SILICON DIOXIDE, ALPHA TOCOPHEROL AS PRESERVATIVE, CITRIC ACID, WATER, CORN SYRUP, PALM OIL, PALM KERNEL OIL, SOYBEAN LECITHIN, SODIUM BENZOATE, ARTIFICIAL FLAVOR, VITAMIN A PALMITATE, MILK POWDER, PASTEURIZED, CULTURED MILK AND CREAM, STABILIZERS, (XANTHAN AND/OR CAROB BEAN AND/OR GUAR GUMS),AGAR, CONTAINS 2% OR LESS OF: CALCIUM CARBONATE, CALCIUM SULFATE, CARBOXYMETHYL CELLULOSE, CINNAMON, SODIUM ALUMINUM PHOSPHATE, ALUMINUM SULFATE), PROPYLENE GLYCOL, MONOSTEARATE, YEAST, DEXTRIN, TRICALCIUM PHOSPHATE, ALCOHOL, TURMERIC, VITAMIN E, ANNATO.
ALLERGEN INFORMATION: (WHEAT, EGG, MILK AND SOY INGREDIENTS.) THIS PRODUCT IS MADE ON SHARED EQUIPMENT WITH PRODUCTS CONTAINING TREE NUTS AND OR PEANUTS.